AVAILABLE FOR PRE-ORDER

WHAT IS TTEOK?
Korean rice cake (tteok) is a chewy, glutinous treat made from rice flour, often filled or topped with nuts, beans, or sweet pastes.

WHAT IT MEANS
It has symbolized prosperity and tradition for centuries, playing a key role in celebrations, ancestral rites, and seasonal festivals.

WHAT WE’RE DOING
We started this with a mission. To test the culinary limits of tteok and bring it to NYC with a twist. Adapting to the modern palate.

VISIT US

Einspanner, Petite Cakes, Teas, Ju-ak, Yak-gwa

Our Home

RICE-CAKES ADAPTED FOR THE MODERN PALATE

Strawberry, Black Sesame, Mugwort, Injeolmi

Perfect for a celebration, gathering or just to have a guilty indulgence. Our cakes are made with all rice, no flour and are gluten free.

TTEOK CAKES ARE HERE

     INJEOLMI

        BLACK SESAME

TTEOK CAKES ARE HERE

STRAWBERRY

Perfect for a celebration, gathering or just to have a guilty indulgence. Our cakes are made with all rice, no flour and are gluten free.

             MATCHA